@article{yao_zhang_zhang_shi_an_hu_wan_2022,  title={Optimization of preparation of calcium acetate from eggshell by Response Surface Methodology (RSM)},  volume={42},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.114421},  DOI={10.1590/fst.114421},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={YAO, Yutong and ZHANG, Jing and ZHANG, Run and SHI, Yueru and AN, Peipei and HU, Xin and WAN, Youzhong},  year={2022},  pages={e114421} }