@article{baeza_rossler_mielnicki_zamora_chirife_2009,  title={Theoretical modelling of Staphylococcus aureus growth in a cooked meat product kept at ambient temperature using temperature profiles of selected Mexican cities},  volume={29},  ISSN={0101-2061},  url={https://doi.org/10.1590/S0101-20612009000100013},  DOI={10.1590/S0101-20612009000100013},  number={1},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={Baeza, Rosa and Rossler, Cristina and Mielnicki, Diana and Zamora, María Clara and Chirife, Jorge},  year={2009},  month={Jan},  pages={81–84} }