@article{duman_2019,  title={Some physico-chemical properties, fatty acid compositions, macro-micro minerals and sterol contents of two variety tigernut tubers and oils harvested from East Mediterranean region},  volume={39},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.28018},  DOI={10.1590/fst.28018},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={DUMAN, Erman},  year={2019},  month={Dec},  pages={610–615} }