@article{rezvanpanah_rezaei_golmakani_razavi_2011,  title={Antibacterial properties and chemical characterization of the essential oils from summer savory extracted by microwave-assisted hydrodistillation},  volume={42},  ISSN={1517-8382},  url={https://doi.org/10.1590/S1517-83822011000400031},  DOI={10.1590/S1517-83822011000400031},  number={4},  journal={Brazilian Journal of Microbiology},  publisher={Sociedade Brasileira de Microbiologia},  author={Rezvanpanah, Shila and Rezaei, Karamatollah and Golmakani, Mohammad-Taghi and Razavi, Seyyed Hadi},  year={2011},  month={Oct},  pages={1453–1462} }