@article{rufino_nazareno_alves_fernandes_2020,  title={Kinetic modeling and evaluation of free radical-scavenging behavior in oils: application to four tropical and subtropical fruits in a DPPH system},  volume={40},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.03819},  DOI={10.1590/fst.03819},  number={2},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={RUFINO, Maria do Socorro Moura and NAZARENO, Lailla Sabrina Queiroz and ALVES, Ricardo Elesbão and FERNANDES, Fabiano André Narciso},  year={2020},  month={Apr},  pages={440–443} }