@article{santos júnior_montanher_bonafé_prado_maruyama_matsushita_visentainer_2014,  title={A simple, fast and efficient method for transesterification of fatty acids in foods assisted by ultrasound energy},  volume={25},  ISSN={0103-5053},  url={https://doi.org/10.5935/0103-5053.20140166},  DOI={10.5935/0103-5053.20140166},  number={9},  journal={Journal of the Brazilian Chemical Society},  publisher={Sociedade Brasileira de Química},  author={Santos Júnior, Oscar O. and Montanher, Paula F. and Bonafé, Elton G. and Prado, Ivanor N. do and Maruyama, Swami A. and Matsushita, Makoto and Visentainer, Jesuí V.},  year={2014},  month={Sep},  pages={1712–1719} }