TY - JOUR T1 - Microencapsulation of plum (Prunus salicina Lindl.) phenolics by spray drying technology and storage stability JO - Food Science and Technology A1 - LI, Yibin A1 - TANG, Baosha A1 - CHEN, Junchen A1 - LAI, Pufu SN - 0101-2061 UL - 10.1590/1678-457X.09817 VL - 38 Y1 - 2018 PB - Brasil ER -