TY  - JOUR 
T1  - Development and chemical and sensory characterization of pumpkin seed flour-based cereal bars
JO  - Food Science and Technology
A1  - Silva, Jovane Santana
A1  - Marques, Tamara Rezende
A1  - Simão, Anderson Assaid
A1  - Corrêa, Angelita Duarte
A1  - Pinheiro, Ana Carla Marques
A1  - Silva, Renato Leal
SN  - 0101-2061
UL  - 10.1590/fst.2014.0054
VL  - 34 
Y1  - 2014
PB  - Brazil 
ER  -