TY  - JOUR 
T1  - Origanum vulgare L. essential oil as inhibitor of potentially toxigenic Aspergilli
JO  - Food Science and Technology
A1  - Mitchell, Teresa Cristina
A1  - Stamford, Tânia Lúcia Montenegro
A1  - Souza, Evandro Leite de
A1  - Lima, Edeltrudes de Oliveira
A1  - Carmo, Egberto Santos
SN  - 0101-2061
UL  - 10.1590/S0101-20612010000300029
VL  - 30 
Y1  - 2010
PB  - Brasil 
ER  -