TY - JOUR
T1 - Effect of direct adding oregano essential oil (Origanum syriacum L.) on quality and stability of chicken meat patties
JO - Food Science and Technology
A1 - AL-HIJAZEEN, Marwan
SN - 0101-2061
UL - 10.1590/1678-457X.17117
VL - 38
Y1 - 2018
PB - Brasil
ER -