TY - JOUR T1 - Effect of direct adding oregano essential oil (Origanum syriacum L.) on quality and stability of chicken meat patties JO - Food Science and Technology A1 - AL-HIJAZEEN, Marwan SN - 0101-2061 UL - 10.1590/1678-457X.17117 VL - 38 Y1 - 2018 PB - Brasil ER -