@article{hernández-garcía_mendoza-martínez_sánchez_martínez-garcía_plata-pérez_lara-bueno_ferraro_2017,  title={Effects of increasing dietary concentrations of fish oil on lamb performance, ruminal fermentation, and leptin gene expression in perirenal fat},  volume={46},  ISSN={1516-3598},  url={https://doi.org/10.1590/S1806-92902017000600007},  DOI={10.1590/S1806-92902017000600007},  number={6},  journal={Revista Brasileira de Zootecnia},  publisher={Sociedade Brasileira de Zootecnia},  author={Hernández-García, Pedro Abel and Mendoza-Martínez, Germán David and Sánchez, Nallely and Martínez-García, José Antonio and Plata-Pérez, Fernando Xicotencatl and Lara-Bueno, Alejandro and Ferraro, Silene Mariella},  year={2017},  month={Jun},  pages={521–526} }