@article{rezende_fernandes_costa_santos_vicente neto_sperandio_souchie_colli_crotti_miranda_2020,  title={Antifungal potential of essential oils from two varieties of <i>Citrus sinensis</i> (lima orange and bahia navel orange) in postharvest control of <i>Rhizopus stolonifer</i> (Ehrenb.: Fr.) Vuill.},  volume={40},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.30519},  DOI={10.1590/fst.30519},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={REZENDE, Jessika Lima and FERNANDES, Cassia Cristina and COSTA, Amanda Oliveira Mesias and SANTOS, Larissa Sousa and VICENTE NETO, Francisco and SPERANDIO, Eugenio Miranda and SOUCHIE, Edson Luiz and COLLI, Ana Carla and CROTTI, Antônio Eduardo Miller and MIRANDA, Mayker Lazaro Dantas},  year={2020},  month={Dec},  pages={405–409} }