@article{guneser_demirkol_yuceer_togay_hosoglu_elibol_2017,  title={Production of flavor compounds from olive mill waste by <i>Rhizopus oryzae</i> and <i>Candida tropicalis</i>},  volume={48},  ISSN={1517-8382},  url={https://doi.org/10.1016/j.bjm.2016.08.003},  DOI={10.1016/j.bjm.2016.08.003},  number={2},  journal={Brazilian Journal of Microbiology},  publisher={Sociedade Brasileira de Microbiologia},  author={Guneser, Onur and Demirkol, Asli and Yuceer, Yonca Karagul and Togay, Sine Ozmen and Hosoglu, Muge Isleten and Elibol, Murat},  year={2017},  month={Apr},  pages={275–285} }