TY  - JOUR 
T1  - Determination of some quality properties of marinated sea bream
                        (S<i>parus Aurata</i> L., 1758) during cold
                    storage
JO  - Food Science and Technology
A1  - Kaya, Gülderen Kurt
A1  - Baştürk, Özden
SN  - 0101-2061
UL  - 10.1590/1678-457X.6619
VL  - 35 
Y1  - 2015
PB  - Brasil 
ER  -