TY  - JOUR 
T1  - Sodium-reduced bread formulated with seablite (<i>Suaeda maritima</i> L. Dumort) powder as salt substitution
JO  - Brazilian Journal of Food Technology
A1  - Singti, Wetanee
A1  - Prachongpun, Papimon
A1  - Sarasuk, Chanon
A1  - Ngoenchai, Phurit
A1  - Niamsuk, Jatnipit
SN  - 1981-6723
UL  - 10.1590/1981-6723.4725
VL  - 29 
Y1  - 2026
PB  - Brasil 
ER  -