TY  - JOUR 
T1  - Development and characterization of edible bilayer films based on iron yam–pea starch blend and corn zein
JO  - Food Science and Technology
A1  - SONG, Xiaoyong
A1  - WANG, Yiqi
SN  - 0101-2061
UL  - 10.1590/fst.29820
VL  - 41 
Y1  - 2021
PB  - Brasil 
ER  -