TY  - JOUR 
T1  - Sustainable recovery of phenolics from mustard seeds and study of their antioxidant and antimicrobial properties
JO  - Brazilian Journal of Food Technology
A1  - Rasera, Gabriela Boscariol
A1  - Barboza, Giovana Rueda
A1  - de Souza Silva, Anna Paula
A1  - Silva, Nathalia Cristina Cirone
A1  - de Alencar, Severino Matias
A1  - de Castro, Ruann Janser Soares
SN  - 1981-6723
UL  - 10.1590/1981-6723.0982025
VL  - 29 
Y1  - 2026
PB  - Brasil 
ER  -