@article{soler_vitali_muto_2007,  title={Tecnologia de quebra do coco babaçu (Orbignya speciosa)},  volume={27},  ISSN={0101-2061},  url={https://doi.org/10.1590/S0101-20612007000400007},  DOI={10.1590/S0101-20612007000400007},  number={4},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={Soler, Marcia Paisano and Vitali, Alfredo de Almeida and Muto, Eric Fumhio},  year={2007},  month={Oct},  pages={717–722} }