@article{ariza nieto_ortiz_tellez_2018,  title={EFFECT OF TWO CHEMOTYPES OF OREGANO ESSENTIAL OIL ON BROILER PERFORMANCE, NUTRIENT BALANCE, AND LIPID PEROXIDATION OF BREAST MEAT DURING STORAGE},  volume={19},  ISSN={1809-6891},  url={https://doi.org/10.1590/1809-6891v19e-47819},  DOI={10.1590/1809-6891v19e-47819},  journal={Ciência Animal Brasileira},  publisher={Universidade Federal de Goiás},  author={Ariza Nieto, Claudia and Ortiz, Ronnal Esneyder and Tellez, Germán Afanador},  year={2018},  pages={e47819} }