TY  - JOUR 
T1  - Ethanol and aqueous extracts characterization from guava (<i>Psidium guajava</i> L.) and avocado (<i>Persea americana</i> Mill.) residues
JO  - Food Science and Technology
A1  - RAMÍREZ CONTRERAS, Jukary Montserrat
A1  - MARIEZCURRENA BERASAIN, María Dolores
A1  - PINZÓN MARTÍNEZ, Dora Luz
A1  - ARCHUNDIA VELARDE, Enrique Daniel
A1  - ROQUE OTERO, Ana María
SN  - 0101-2061
UL  - 10.1590/fst.11620
VL  - 41 
Y1  - 2021
PB  - Brasil 
ER  -