TY  - JOUR 
T1  - Assessment of validation and antioxidant activities of novel 12 Korean strawberry cultivars
JO  - Food Science and Technology
A1  - LEE, Songmi
A1  - CHO, Joong-Hyun
A1  - PARK, Ki Deok
A1  - KIM, Yong-Dae
A1  - YIM, Soon-Ho
SN  - 0101-2061
UL  - 10.1590/fst.76121
VL  - 42 
Y1  - 2022
PB  - Brasil 
ER  -