@article{ramalho_jorge_2006,  title={Antioxidants used in oils, fats and fatty foods},  volume={29},  ISSN={0100-4042},  url={https://doi.org/10.1590/S0100-40422006000400023},  DOI={10.1590/S0100-40422006000400023},  number={4},  journal={Química Nova},  publisher={Sociedade Brasileira de Química},  author={Ramalho, Valéria Cristina and Jorge, Neuza},  year={2006},  month={Jul},  pages={755–760} }