@article{becker_nunes_ribeiro_silva_catanante_marty_2019,  title={Determination of the Antioxidant Capacity of Red Fruits by Miniaturized Spectrophotometry Assays},  volume={30},  ISSN={0103-5053},  url={https://doi.org/10.21577/0103-5053.20190003},  DOI={10.21577/0103-5053.20190003},  number={5},  journal={Journal of the Brazilian Chemical Society},  publisher={Sociedade Brasileira de Química},  author={Becker, Magda M. and Nunes, Gilvanda S. and Ribeiro, Danilo B. and Silva, Francisco E. P. S. and Catanante, Gaëlle and Marty, Jean-Louis},  year={2019},  month={May},  pages={1108–1114} }