@article{trisha_dek_rukayadi_2025,  title={Phytochemical analysis, antioxidant and toxicity evaluation of ethanolic <i>Gnetum gnemon</i> L. leaf extracts- A potential natural food additive},  volume={28},  ISSN={1981-6723},  url={https://doi.org/10.1590/1981-6723.06124},  DOI={10.1590/1981-6723.06124},  journal={Brazilian Journal of Food Technology},  publisher={Instituto de Tecnologia de Alimentos - ITAL},  author={Trisha, Mansura Rahman and Dek, Mohd. Sabri Pak and Rukayadi, Yaya},  year={2025},  pages={e2024061} }