@article{ceri̇t_sariçam_demi̇rkol_ünver_sakar_coşansu_2017,  title={Comparative study of functional properties of eight walnut (<i>Juglans regia</i> L.) genotypes},  volume={37},  ISSN={0101-2061},  url={https://doi.org/10.1590/1678-457X.20516},  DOI={10.1590/1678-457X.20516},  number={3},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={CERİT, İnci and SARIÇAM, Ayşe and DEMİRKOL, Omca and ÜNVER, Hülya and SAKAR, Ebru and COŞANSU, Serap},  year={2017},  month={Jul},  pages={472–477} }