@article{carvalho_cruz_colombo_watanabe_tazima_neves_2020,  title={Determination of organic acids and carbohydrates in ‘Salustiana’ orange fruit from different rootstocks},  volume={23},  ISSN={1981-6723},  url={https://doi.org/10.1590/1981-6723.32918},  DOI={10.1590/1981-6723.32918},  journal={Brazilian Journal of Food Technology},  publisher={Instituto de Tecnologia de Alimentos - ITAL},  author={Carvalho, Deived Uilian de and Cruz, Maria Aparecida da and Colombo, Ronan Carlos and Watanabe, Lycio Shinji and Tazima, Zuleide Hissano and Neves, Carmen Silvia Vieira Janeiro},  year={2020},  pages={e2018329} }