@article{leonarski_borin_guedes_felicetti_quast_pinto_2026,  title={Meat-derived patties and plant-based meat analogs from Brazil: Are the labels accurate for protein and lipid content?},  volume={29},  ISSN={1981-6723},  url={https://doi.org/10.1590/1981-6723.074025},  DOI={10.1590/1981-6723.074025},  journal={Brazilian Journal of Food Technology},  publisher={Instituto de Tecnologia de Alimentos - ITAL},  author={Leonarski, Eduardo and Borin, Raquel and Guedes, Gabriela Bucaneve and Felicetti, Marcos Alceu and Quast, Leda Battestin and Pinto, Vânia Zanella},  year={2026},  pages={e2025074} }